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Appetiser Non-Vegetarian
Free range chicken delicately roasted in ground spices, ginger, garlic paste£6.00 +
Pomegranate-infused Tender Lamb Chops£6.00 +
Spice Roasted Lean Mince lamb Kebabs£6.00 +
Diced chicken and potato chat masala puree wrap£6.50 +
Murg Tikka with yoghurt and cream cheese£6.00 +
Tandoori Salmon seared with spice marinade£8.00 +
Blue water king prawn encrusted with seseme seeds£8.50 +
Comprising chicken tikka, kashi chops & subzi shingara£8.00 +
Appetiser Vegetarian
Spinach and mash potato patties with cheese and mustard seeds£4.50 +
Spicy vegetables served with cous-cous£4.50 +
Triangular pastry envelopes containing garden fresh vegetables£4.00 +
Sliced onion dal and potato fritters in gram flour£4.00 +
Pan fried baby potatoes tossed with chat masala spices£4.00 +
Comprising Hariyali bortha, Aloo chotpoti and Piazi bhaji£7.00 +
Chicken in a tangy mustard pickle sauce£8.00 +
Lamb in a tangy mustard pickle sauce£8.00 +
Chicken breast simmered with tempered spinach£9.00 +
Tender Leg Of Lamb simmered with tempered spinach£9.00 +
Chicken in a hot sweet-n-sour arhar lentil sauce£9.00 +
Tender Lamb in a hot sweet-n-sour arhar lentil sauce£9.00 +
A classic chicken dish with fresh herbs and spices£8.00 +
A classic lamb dish with fresh herbs and spices£8.00 +
Diced leg of lamb cooked with in house spices, peppers and red onions£8.00 +
Breast of chicken cooked with baby potatoes in a hot sauce£8.00 +
Chicken cooked in a mild almond cream sauce with rose petals£9.00 +
Lamb cooked in a mild almond cream sauce with rose petals£9.00 +
A rich and delicious traditional butter paneer dish.£7.50 +
Aubergines and baby potatoes in a smooth sauce of tamarind, peanut and yoghurt.£7.50 +
Garden fresh vegetables in a mild almond cream sauce.£7.00 +
Seasonal vegetables with cherry tomatoes in a medium sauce£7.00 +
Cauliflower and potatoes in a hot sauce with peppers and red£7.00 +
Mixed vegetables with awadi spices£7.00 +
Tempered spinach and mushrooms simmered in a light sauce£7.00 +
Vegetables of the day in a hot sweet-n-sour sauce£7.00 +
Vegetables tossed with baked basmati rice served with navrathan sauce£11.00 +
Lamb in a ginger garlic sauce simmered in whole spices.£9.50 +
Fresh water jumbo prawns in a saffron almond sauce.£12.00 +
Fresh water jumbo prawns in a saffron almond sauce.£13.00 +
Fillett of salmon with Mustard seeds and tamarind water.£12.00 +
A hearty lamb chops feast smoked with pomegranate juice.£14.00 +
Tiger prawns in a smooth sauce of tempered leaf spinach.£12.00 +
Roasted chickenbreast in a smooth sauce of spiced yoghurt and garlic.£9.50 +
Chicken from the tandoor marinated in herb yoghurt.£9.50 +
Chicken from the tandoor marinated in herb yoghurt roasted with peppers, tomato & red onions.£9.50 +
Half on the bone corn-fed spring chicken cooked in its own juice with mince lamb aromatic chilli sauce .£13.00 +
Hot dish of chicken in a red chillie sauce .£9.50 +
North indian favourite dish of tender lamb with cherry tomatoes .£9.50 +
Chicken cooked with hot chillies and garlic cloves .£9.50 +
Lamb cooked with hot chillies and garlic cloves .£9.50 +
Nations favourite dish in a subtle sauce.£9.50 +
A platter with a medley of lamb chops, tandoor chicken, jumbo prawn and seekh kebab.£16.00 +
Breast of chicken with fragrant basmati rice, served with dahi .£13.00 +
Diced lamb with fluffy basmati rice served with fresh-veg sauce .£14.00 +
Blue water king prawns tossed with basmati rice, fresh chillies & navarathan sauce .£16.00 +
U5 prawns cooked with garlic cloves in a aromatic chilli .£14.00 +
Fresh Okra stir fried in light spices.£4.00 +
Pan fried sliced Aubergines in melted butter and ground spices.£4.00 +
Saut'ed spiced baby potatoes.£4.00 +
Pan fried mushrooms with carom seeds.£4.00 +
Arhar and mong lentils cooked with smoked garlic.£4.00 +
Pan fried cauliflower and potatoes.£4.00 +
Tempered spinach and batons of cottage cheese tossed with ground spices.£4.00 +
Rice
Fried basmati rice with lemon zest.£3.00 +
Basmati rice cooked with saffron .£2.70 +
Plain white Basmati rice.£2.50 +
Basmati rice cooked with mushrooms.£3.50 +
Basmati rice cooked with egg and peas.£3.50 +
Breads
Unleavened baked tandoor bread.£2.50 +
Sweetened nan stuffed with fruit.£2.75 +
Filled with spicy mince leg of lamb.£2.75 +
Speading of crushed roasted garlic cloves.£2.75 +
Warm melted cheese topping .£2.75 +
Topped with finely chopped red onions .£2.75 +
Wheat-flower bread baked in the tandoori .£2.75 +
Layered fried wheat flower flat-bread .£3.50 +
Showing 1–10 of 75 results
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